Business : 4th St. Diner news and menu for October

Serving Buffet from 11:30 AM – 1:00 PM, Monday through 
Friday.  A choice of salads is available on the buffet.
 
Everyone is WELCOME!  Suggested contribution for 
individuals 60 years old or older, and their spouse 
(regardless of age) is $2.75 for the meal.  Individuals 
who are not yet 60 are WELCOME but need to pay $3.75 for 
their meal.  Carryout meals are available.  We deliver 
meals to Vinton, Newhall, Urbana, and Garrison/Mt Auburn. 
 The suggested contribution is $3.00/meal if you are 60 or 
older.  We also have nutritious frozen meals and liquid 
supplements.  Delivery is throughout Benton County. 
 Please call 319-472-4761 for more information about 
services or to reserve a table for groups of 3c or more.
 
Each month the 4th St Diner has a special day set aside to 
celebrate birthdays for that month.  It is always 
scheduled for the second Tuesday of each month.  Anyone 
having a birthday for that particular month is encouraged 
to make a reservation for themselves and any guests they 
would like to celebrate with.  The names of all birthday 
celebrants who have made a reservation for the Birthday 
Table are entered into the door prize drawing.  We 
currently have two door prizes scheduled for each month. 
 The first is $5 in Vinton Unlimited Value Dollars 
generously donated by Vinton Unlimited.  The second is a 
gift certificate for a free 4th Street Diner meal. 
 Reservations for the Birthday Dinner table can be made by 
calling 472-4761.  Reservations need to be made by 10:00 
AM on the day of the celebration.
 
FREE SOFT SERVE ICE CREAM AVAILABLE DAILY FOR EVERYONE WHO 
EATS Ac MEAL AT THE SITE DURING MEAL SERVICE TIMES.
 
The 4th Street Diner meal on Sunday, September 30th, Roast 
Turkey, Mashed Potatoes/Gravy, Broccoli, Mixed Green 
Salad, Blushing Pears, Cake, WW Bread, Milk.
 
On Tuesday, September 4th, the afternoon activity was 
Surprise Bingo.  Maureen Haisman was the volunteer caller. 
 Ruth Wieditz handpicked the games.  Game one was a 9-Pack 
with Paul Fix winning a free meal.  Game two was a Picnic 
Table with Evelyn Greenwood winning postage stamps.  Game 
three was the Letter “F” with JoAnn Roster winning postage 
stamps.  Game four was Three Bingos with Greta Geiken 
winning a candle.  Faye Goodell won a deck of cards with 
Blackout on game five.
 
On Wednesday, September 5th, the afternoon activity was 
10-Cent Bingo.  Delane Kalina was the volunteer caller. 
 June Salerno handpicked the games.  Game one was a 9-Pack 
with Faye Goodell winning.  Game two was All Around the 
Free Spot with Mae Wilhelmi winning.  Game three was the 
Letter “X” with June Salerno winning.  Game four was Three 
Bingos On A Card with Elsie Knaack winning.  Faye Goodell 
won game five with Blackout.
 
On Thursday, September 6th, Barb Riggle provided the 
afternoon musical entertainment.
 
On Friday, September 7th, there were 5 tables of 500 
played.  Don Selken won 1st place with 3,850 points. 
 Margaret Fuehrer won 2nd place with 3,130 points.  Esther 
Novotny and Merle Roths tied for 3rd place with 2,960 
points.  After the games, refreshments were provided by 
Card Club.  Beverages were provided by HACAP.
 
Fri		Sept 28	500 Card Party/Cook’s Choice
Mon		Oct 1		Pepper Card Party
Tues		Oct 2		Surprise Bingo/Maureen
Wed		Oct 3		10-Cent Bingo/Wendy
Thurs		Oct 4		Riggle/Roster Music
Fri		Oct 5		500 Card Party
Mon		Oct 8		Pepper Card Party
Tues		Oct 9		Birthday Dinner/Stuart Gulick Music
Wed		Oct 10		Foot Clinic/10-Cent Bingo/Wendy
Thurs		Oct 11		10-Cent Bingo/Vickie
Fri		Oct 12		500 Card Party/Menu Committee
 
Tuesday, October 2nd Evening Meal
Smoked Sausage, Creamed Potatoes, Brussel Sprouts, Pears, 
Cookie, WW Bread, and Milk
Activity:  Pinochle/5 Crown/Spades at 6:00 PM
 
Sunday, October 7th Meal
Roast Beef, Mashed Potatoes/Gravy, Broccoli/Cheese Sauce, 
Mixed Green Salad, Peach Crisp, WW Bread, Milk
 
Tuesday, October 16th Meal
Lasagna, Garlic Bread, Green Beans, Fruited Jello, Cereal 
Bar, Milk
Activity:  Pinochle/5 Crown/Spades at 6:00 PM

Tuesday, October 23rd

Sausage Gravy/Biscuit, Carrots, Peaches, Lemon Bar and Milk.

Activity: Pinochle/5 Crown/Spades @ 6:00 pm

Tuesday, October 30th

Meat Loaf, Mashed Potatoes/Gravy, Peas, Pears, Bread Pudding w/Raisins, WW Bread, Margarine and Milk.

Evening Meals -Serving Time: 5:30-6:30 pm

Activity: Pinochle/5 Crown/Spades @ 6:00 pm

 If you need a ride in, please contact Linda Lough and she will try to

arrange a volunteer through the

Benton County Volunteer Program (319-472-2830) to transport you to the Evening Meals, or you can contact them.

HACAP's 4th Street Diner is for EVERYONE!  The suggested contribution is $2.75 for individuals age 60 years old or older, and their spouse (regardless of age).  The cost to individuals who are younger than 60 is $3.75.  Unfortunately Home Delivered Meals are not available for Evening Meals, but carryout meals are available during every scheduled meal; please call 472-4761 to place your order. 

Click to view Menu!