Webinar to Discuss Pricing, Consumer Value on June 11
Food entrepreneurs invited to learn how to improve their product’s value and maintain competitive pricingCottage food producers and food entrepreneurs can better understand what drives customer purchasing decisions at an upcoming webinar, “Make It Worth It: Pricing through Value,” on June 11, from 11 a.
Food entrepreneurs invited to learn how to improve their product’s value and maintain competitive pricingCottage food producers and food entrepreneurs can better understand what drives customer purchasing decisions at an upcoming webinar, “Make It Worth It: Pricing through Value,” on June 11, from 11 a.