Business : 4th St. Diner menu for March

Click to see March Menu

Evening Meals -Serving Time: 5:30-6:30 pm

Site will close at 9:00 pm

Tuesday, March 5th

Lasagna, Garlic Bread, Green Beans, Fruited Jello,

Cereal Bar and Milk.

Activity: Pinochle/5 Crown/Spades

Tuesday, March 19th

Steakhouse Beef Sandwich/Bun, Parslied Potatoes,

7-Layer Salad, Peaches, Pie and Milk. Cook’s Choice

Activity: Pinochle/5 Crown/Spades

Tuesday, March 26th

Chili or Vegetable Beef Soup, Cornbread, Pears, Hot Fudge Cake and Milk

Activity: Pinochle/5 Crown/Spades

If you need a ride in, please contact Linda Lough and she will try to

arrange a volunteer through the

Benton County Volunteer Program (319-472-2830) to transport you to the Evening Meals, or you can contact them.

HACAP's 4th Street Diner is for EVERYONE! The suggested contribution is $2.75 for individuals age 60 years old or older, and their spouse (regardless of age). The cost to individuals who are younger than 60 is $3.75. Unfortunately Home Delivered Meals are not available for Evening Meals, but carryout meals areavailable during every scheduled meal; please call 472-4761 to place your order.