Business
Car rental insurance: You may already be covered
Summer is the most popular time of the year for families to take vacations, but if your next vacation includes a trip to the rental car counter, you may be paying for insurance that you don’t...
4th St. Diner Evening Schedule
Evening Meals -Serving Time: 5:30-6:30 pm
Tuesday, August 3rd
Lasagna, Garlic Bread, Green Beans, Fruited Jello, Cereal Bar and Milk.
Activity: Pinochle/5 Crown/Spades @ 6:00 pm
&...
4th STREET DINER NEWS
Serving Buffet from 11:30 AM – 1:00 PM, Monday through
Friday. A choice of salads is available on the buffet.
Everyone is WELCOME! Suggested contribution for
individuals 60 y...
Kirkwood Posts Strong Summer Enrollment:
Close to 8,000 students taking classes; Credit classes interest also up for Fall 2010
The parking lots and classrooms at Kirkwood Community College were notably busier again this summer. Offici...
Follow-up Vinton retail meeting at noon Friday at City Hall
Don Eells has agreed to meet with anyone who is interested in going over the information presented at the Brown Bag Lunch a few weeks ago.
I know there were a good number of people who d...
Retamoza Becomes Consultant with Tastefully Simple
Retamoza Becomes Consultant with Tastefully Simple
Vintonresident joins award-winning direct seller of simple and delicious foods
Vinton, IA (Grassroots Newswire) June 17, 2010 ...
4th STREET DINER NEWS
4th STREET DINER NEWS 4th Street Diner HACAP North Benton Center 202 East Fourth St Vinton, IA 52349 319-472-4761
Serving Buffet from 11:30 AM - 1:00 PM, Monday through Friday.
A choi...
Click Stop marks 5-year anniversary
Five years ago, Clickstop owners Tim Guenther and Shaun Linderbaum launched a website for the US Cargo Control brand. Until that pivotal point, Guenther had been marketing the brands' pr...
Windsor Manor Menu for July
Thursday, July 1
Roast Pork
Mashed Potatoes
Squash/Brown Sugar
Chocolate Brownies
Friday, July 2
Crispy Chicken Breast
Potato O’Brien
Corn
Pinea...
4th St. Diner Menu for July
Evening Meals -Serving Time: 5:30-6:30 pm
Tuesday,July 6th
Ravioli with Meat Sauce, Garlic Bread, Brussel Sprouts, Apricots, Rhubarb Crisp and Milk. Cook’s Choice
Activity: Pinoch...