Business
Alliant Energy crews heading to East Coast to assist in storm restoration
Alliant Energy has sent more than 100 employees to help people on the East Coast in the wake of Hurricane Sandy. Crews left Iowa and Wisconsin on Sunday morning and are headed to Lake Katrine, NY. This effort is in response to a mutual assistance call from all East Coast utilities, and Alliant Energy will be initially helping customers of Central Hudson Gas and Electric.
I WIRELESS ANNOUNCES TOWER SALE TO TOWERCO FOR $45.5 MILLION
i wireless Builds Cash Reserve to Invest in Wireless Network Expansion
Urbandale, IA i wireless, a leading regional wireless communications
provider, and TowerCo announced today that they have entered an agreement
for TowerCo to purchase 119 i wireless towers for $45.5 million in cash
(subject to post-close adjustments). The transaction is expected to close
in Q4 2012 and includes a long term lease agreement for TowerCo to provide
i wireless with wireless communications towers to support the company¹s
GSM network.
4th STREET DINER NEWS
4th Street Diner
HACAP North Benton Center
202 East Fourth St
Vinton, IA 52349
319-472-4761
Serving Buffet from 11:30 AM – 1:00 PM, Monday through Friday. A choice of salads is available on the buffet.
Everyone is WELCOME! Suggested contribution for individuals 60 years old or older, and their spouse (regardless of age) is $2.
Embroidery Club!
Thursday, October 25th, at 6:00 PM, we will hold Embroidery Club here at the store. During the Fall and Winter months, we will switch to Saturday mornings. We have Show n Tell, so bring any projects finished or not, that you are working on. Don't forget I have a free design for you, so bring your memory sticks.
Clickstop credits the 504 small business loan for making expansion possible
E-commerce Company Creates Informational Video Series about Small Business Administration’s 504 Loan Program
Clickstop credits the 504 small business loan program for making expansion projects for its US Cargo Control division possible; develops informational video series about the program.
We’re often asked how we used the SBA 504 program, so we thought creating a series of videos would be a great way to share what we’ve learned about the program and process.
New Cafe de Klos takes shape exactly as owner envisioned it -- only better
The first time that Gary Dvorak walked through the grassy area behind the façade of what used to be the front of the Vinton American Legion Hall, he envisioned every part of the new Café De Klos Restaurant.
He saw the French Quarter, which captures the feel of a New Orleans city street, with balconies on each side. He saw the bird cage at the top of a winding staircase. Money available for conservation practices through EQIP
Has the drought left you looking for ways to conserve what little soil moisture you have left? If so, avoid fall tillage. As the sun heats bare soil it becomes hotter and moisture will evaporate faster, drying out the soil. Instead, consider conservation practices such as cover crops, no-till, and strip-tillage. These practices can minimize soil moisture loss and maximize moisture storage.
Buffet at Vinton, new location the latest steps in the La Reyna journey
Carmen Legaspi did not set out to win the hearts and taste buds of four eastern Iowa communities with her authentic Mexican cuisine.
She would have been happy cooking for her family – husband Carlos and their children – and their friends. She would have been content selling her beloved salsa, guacamole, pico de gallo and other items at that store in Columbus Junction or at Farmers Markets. Clickstop Breaks Ground on 42,750-Square Foot Warehouse Expansion
E-commerce retailer Clickstop begins expansion project, which will triple the amount of warehouse space for its USCargoContol.com division.
Growth continues at Urbana-based Clickstop where a warehouse expansion has gotten underway at the company’s headquarters for its USCargoControl.com division. Ground was broken in July to begin the construction project, which will add nearly 43,000 square feet to the warehouse portion of the building. 4th St. Diner news and menu for October
Serving Buffet from 11:30 AM – 1:00 PM, Monday through
Friday. A choice of salads is available on the buffet.
Everyone is WELCOME! Suggested contribution for
individuals 60 years old or older, and their spouse
(regardless of age) is $2.75 for the meal. Individuals
who are not yet 60 are WELCOME but need to pay $3.75 for
their meal.